Cold Coffee
Cold Coffee Recipe | How to make classic cold coffee at home Cold Coffee is commonly served in cafes, restaurants, and roadside stalls. It is enjoyed especially during the summer time. Cold coffee is made by blending instant coffee powder with sugar, milk, and ice cubes until smooth and frothy. Additional flavorings such as chocolate […]
Colocasia/ Arbi
How to make crispy colocasia fry | Arbi Fry Recipe Colocasia Curry which is called Arbi in local language is a popular dish in Indian cuisine, especially in regions like North India and Gujarat. It is often prepared in households and is also served in restaurants specialising in regional Indian cuisine. Colocasia curry can be […]
Filter Coffee
Perfect Filter Coffee | How to make Filter Coffee at home Filter coffee, also known as “South Indian Filter Coffee” or “Kaapi,” is a popular and traditional coffee preparation originating from the southern states of India, particularly Tamil Nadu and Karnataka. It is known for its rich flavor, strong aroma, and smooth texture. Filter coffee […]
Peanut Chutney
Peanut Chutney Recipe without coconut | Shengdana Chutney Peanut chutney is a delicious and versatile condiment that originates from South India. It’s a eaten mostly with South Indian dishes like dosa, idli, vada, and uttapam. Here’s a simple recipe for peanut chutney. Ingredients: 1 cup peanuts 2-3 green chilies (adjust to taste) 4-5 cloves garlic […]
Carrot Halwa/ Gajar ka Halwa
Carrot Halwa Recipe | How to make Gajar Halwa at home Carrot halwa, also known as “Gajar ka Halwa” is a traditional Indian dessert made from grated carrots, milk, sugar, ghee and nuts. It’s popular sweet dish across India and is often enjoyed during festivals, celebrations, and special occasions. Ingredients: 500 grams carrots, peeled and […]
Masala Cashews
Cashew Masala | Masala Cashews | How to make Masala Cashews Masala Cashews are rich in protein, healthy fats, vitamins and minerals. These are delicious in taste and can be eaten at any time of the day. Masala cashews are perfect to serve at parties, gatherings and as evening snack. Masala cashews can be made […]
Sooji Halwa
Sooji Halwa Recipe | Sooji ka Halwa | Authentic Prasad Sooji Rava halwa Sooji halwa is a popular and traditional Indian sweet dish made from semolina, sugar, ghee and flavored with cardamom and saffron. It is enjoyed across India and is often prepared during festivals, religious occasions and special occasions such as weddings, birthdays etc. […]
Chocolate Chip Cookies
Chocolate Chip Cookie Recipe | Make Choco-chip Cookies Cookies are famous all around the world and they hold a special place in the culinary traditions of many countries. Earlier cookies were often simple, made with basic ingredients like butter, sugar, and flour. Over time cookies evolved into a wide variety of flavours and styles. Popular […]
Gujarati Kadhi
Gujarati Kadhi Recipe | How to make Gujarati Kadhi Gujarati kadhi as the name suggests is a dish from Gujarat state. This curry is an alternative to dal and is generally sweet and tangy in taste. This is eaten with rice / khichdi. Here is a simple recipe on how to make Gujarati Kadhi at […]
Aloo Pyaz Sabji
Aloo Pyaaz Sabji Recipe | Make Aloo Pyaaz Curry at home What is Aloo Pyaaz Tomato Sabji? Aloo Pyaaz Tomato Sabji is a popular North Indian vegetable dish made with a combination of potatoes, onions, and tomatoes. This sabji is known for its simplicity and rich taste, making it a household favorite. You can enjoy […]