Qwik Recipes

Aloo Pyaaz Sabji Recipe | Make Aloo Pyaaz Curry at home

Aloo pyaz tamatar sabji

What is Aloo Pyaaz Tomato Sabji?

Aloo Pyaaz Tomato Sabji is a popular North Indian vegetable dish made with a combination of potatoes, onions, and tomatoes. This sabji is known for its simplicity and rich taste, making it a household favorite. You can enjoy it with roti or rice.

Here is a very simple recipe which is quick to make and healthy as well ( We will cook this using very less oil). We will be using pressure cooker to cook this sabji.

Ingredients: (Serves 2 people)

  • 2 medium-sized potatoes, peeled and cubed
  • 1 large onion, Cut into medium pieces 
  • 1 small tomato, finely chopped
  • 1 green chilli, cut into 4 pieces 
  • 1/4 tablespoon ginger-garlic paste
  • 1 teaspoon cumin seeds
  • 1/2 teaspoon turmeric powder
  • 2 teaspoon red chili powder (adjust to taste)
  • 1 teaspoon coriander powder
  • 1/2 teaspoon garam masala (optional)
  • Salt to taste
  • 2 tablespoons cooking oil
  • 1 glass of water (150ml)
  • Fresh coriander leaves for garnish

Step 1: 

  • Heat oil in a pan. Add cumin seeds and let them splutter.
  • Add green chilli pieces 
  • Add onion, potato and ginger garlic paste. Mix it well and cook it until the raw ginger garlic smell disappears.
  • Add tomato 

Step 2:

  • Add red chili powder, coriander powder, turmeric powder and salt. Mix well.
  • Add small glass of water ( about 150ML)
  • Mix well

Step 3:

  • Close the pressure cooker lid and cook for 4-5 whistles 

Step 4: 

  • Open the cooker and garnish with fresh coriander leaves.

Step 5:

  • Aloo Pyaaz Tomato Sabji is ready to be served. Enjoy it hot with roti/ paratha or rice.


Enjoy this tasty sabji. Whether it’s a weekday meal or a festive occasion, this versatile sabji adds a touch of home-cooked warmth to your dining experience. 

Watch the video for full recipe to make Aloo pyaaz curry using pressure cooker. This recipe is healthy as it requires very less oil to cook. 

If you like the recipe, Do like, comment and subscribe my youtube channel 🙂 



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