Cold Coffee Recipe | How to make classic cold coffee at home
Cold Coffee is commonly served in cafes, restaurants, and roadside stalls. It is enjoyed especially during the summer time.
Cold coffee is made by blending instant coffee powder with sugar, milk, and ice cubes until smooth and frothy. Additional flavorings such as chocolate syrup or vanilla extract can be added for a richer taste. You can adjust the sweetness and coffee content as per your preference.
Ingredients:
- 2 tablespoons instant coffee powder
- 1 tablespoons sugar (adjust to taste)
- 1 cup milk (use chilled milk)
- 1 cup ice cubes (Optional)
- chocolate syrup (optional)
- Whipped cream for garnish (optional)
Instructions:
- In a blender, add instant coffee powder, sugar, milk, ice cubes
- Blend the ingredients until they become smooth and frothy.
- Pour the cold coffee into glasses.
- Top with chocolate syrup and whipped cream (if you like it)
- Serve immediately and enjoy your refreshing cold coffee!
Cold coffee pairs well with a variety of snacks and desserts, including:
- Cookies or biscuits
- Cake or pastries
- Sandwiches
- Ice cream or gelato
- Donuts or muffins
- Fruit salads or fruit tarts
It’s a versatile drink that can be enjoyed anytime!
Watch this video for step by step recipe on how to make cold coffee at home. It’s simple and takes only 5-7 minutes to make.
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