Misal Pav Recipe | Maharashtra’s Fiery Sprouted Moth Bean Curry with Pav
The first time I had misal pav was off a steel plate at a roadside stall in Pune, and I remember my eyes watering before I’d even taken a bite, just from the smell of the tarri. What is Misal Pav? Misal pav is a spicy Maharashtrian curry made from sprouted moth beans (matki), simmered […]