Chole (Chick peas) Recipe | Punjabi Chana Masala (Step-by-Step)
If you’ve ever had chole bhature from a Delhi street stall, you know that deep, dark, tangy gravy is not something that happens by accident. There’s a bit of technique involved, but nothing you can’t do in your own kitchen with regular pantry spices. What is Chole? Chole, also known as Chana Masala, is a […]